One day after I land, Maya ji made me some lovely authentic Maharashtrian vada pav (bread with potato mash, a spice mixture and hot green peppers). I never imagined that Vada Pav would be this really light meal despite being fried (so you can of course then imagine that it would be easy to shove a few down the food pipe!). That was my second breakfast by the way... I need to get the recipe from her, will post it later.
all things food (vegetarian & vegan), arts and crafts!